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Restaurant is closed.
TAKE OUT
EVERYDAY FROM 4 PM TO 10 PM
SMALL PLATES
Basil pesto, toasted pine nuts, garlic oil, micro basil, Parmesan, herbed focaccia toast points (VG/GFA)
$14.0014.00 USD
Battered and fried cauliflower tossed in buffalo sauce.
Topped with green onions and served with vegan ranch dressing (GF)$14.0014.00 USD
Battered and fried chicken breast, Carolina Gold BBQ sauce,
parsley, ranch (GF)$16.0016.00 USD
Truffle butter, herbs, Parmesan, roasted garlic aioli (GF/VG/VA)
$11.0011.00 USD
Broccoli, cabbage, carrots, peppers, onions, zucchini, baby corn,
snap peas, spicy Szechuan sauce, sesame seeds, green onions, yum yum (GF/VG)$14.0014.00 USD
Rosé cream sauce, local chorizo, cilantro-lime aioli, charred corn (VGA)
$17.0017.00 USD
FLATBREADS
Red sauce, provolone-mozzarella. Topped with Parmesan and oregano (V/VA/GFA)
$14.0014.00 USD
Red sauce, buffalo mozzarella, sliced tomatoes and micro basil.
Topped with balsamic drizzle (V/VA/GFA$15.0015.00 USD
White truffle butter, provolone-mozzarella, roasted mushrooms and shallots.
Topped with Parmesan and Italian parsley (V/VA/GFA)$16.0016.00 USD
Red sauce, provolone-mozzarella and pepperoni. Topped with Parmesan and oregano (GFA)
$15.0015.00 USD
White sauce, provolone-mozzarella, chicken breast, avocado and black pepper bacon lardons. Topped with chipotle aioli and green onions (GFA)$17.0017.00 USD
Red sauce, provolone-mozzarella, capicola, pepperoni, sundried tomato ricotta, Parmesan, hot honey, oregano (GFA)$17.0017.00 USD
White sauce, provolone-mozzarella, queso fresco, chili roasted corn, TajÃn, cilantro-lime aioli (VG/VA/GFA)$16.0016.00 USD
SALADS
Grilled add ons: chicken, shrimp or tofu + 6, salmon + 8, Flat Iron steak + 10
Classic Caesar 16 Chopped romaine, house-made Caesar dressing, herbed croutons, Parmesan,
Pecorino romano, grilled lemon (VA/GFA)$16.0016.00 USD
Iceberg wedge. Topped with blue cheese dressing, black pepper bacon lardons, red onion, cherry tomato, shaved watermelon radish and fresh shaved Parmesan (VA/GF)$16.0016.00 USD
Romaine, kale, carrots, red onion, watermelon radish, blueberries, goat cheese, dried cranberries, spiced-almonds, strawberry-mint vinaigrette, pomegranate-balsamic (VG/VA)$17.0017.00 USD
Sangria tomatoes, mozzarella, baby arugula, pomegranate-balsamic vinegar, shallots, micro basil, Parmesan, toasted pine nuts (VG/VA/GF)$16.0016.00 USD
HANDHELDS
Served with Fries or Avocado Caesar. Substitute Herb Roasted Vegetables + 2 Substitute Impossible Burger to any handheld for a vegan or vegetarian option Add fried egg or avocado + 2 or, bacon + 3
Angus Reserve beef, brie sauce, bacon-fig chutney, crispy onions, brioche bun
(VA/VGA/GFA) *$19.0019.00 USD
Angus Reserve beef, lettuce, tomato, pickled red onions, brioche bun
(VA/VGA/GFA) *$18.0018.00 USD
(6oz.) Impossible, lettuce, tomato, pickled red onions,
sesame seed brioche bun (VA/VGA/GFA)$16.0016.00 USD
Battered and fried chicken breast, ranch dressing, pickles, pepperjack
cheese, Carolina Gold BBQ sauce, brioche bun (VA/VGA/GFA$17.0017.00 USD
Grilled chicken breast, bacon, tomato, pickled red onions, romaine, house-made Caesar dressing, Parmesan, ciabatta bread (VA/VGA/GFA)$17.0017.00 USD
MAINS
Grilled add ons: chicken, shrimp or tofu + 6, salmon + 8, Flat Iron steak + 10
Wild caught, battered and fried cod. Served with fries and tartar sauce.
$20.0020.00 USD
Sushi rice, avocado-mango salsa, jalapeño-cilantro slaw, yum yum, edamame, spiced sweet potatoes, charred corn, green onions (VA/GF) $18.0018.00 USD
Pan seared salmon, herbed asparagus, roasted tomatoes,
asiago mashed potatoes, parsley (GF)$27.0027.00 USD
Rosé cream sauce, asparagus, cherry tomatoes, Parmesan,
shallots, parsley (VG/GFA) $20.0020.00 USD
Miracle Noodles, broccoli, cabbage, carrots, peppers, onions, zucchini,
baby corn, snap peas, spicy Szechuan sauce, sesame seeds, green onions (GF/V)$20.0020.00 USD
Flat iron steak, chimichurri, truffle fries, roasted garlic aioli,
pickled red onions (GF)$28.0028.00 USD
DESSERTS
Served with cherry and white chocolate ganache$9.009.00 USD
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